Taste Tuolumne

Musings on Food, Fun & Real Estate in the Mother Lode

Local Ingredients: Olive Oil & Honey ~ Grilled Salmon w/Honey Mustard Glaze

 

 

Salmon

 

Last week was a lucky week on the food front-

1- When my friend Rob Gordon returned from Alaska he brought me a beautiful sock-eye salmon filet.

2- When my friend and fellow realtor, Lynn Driscoll-Cory, and I went to the Grand Opening of Berkshire Hathaway HomeServices CA Realty’s new office in La Grange she made a small detour to Anderson Ranch in Snelling and picked me up a bottle of their insanely delicious Tuscan Field Blend olive oil. (it has a nice peppery finish to it.)

3- I still had some of the honey given to me by local real estate appraiser Rick Fox. (I love the flavor and also that it is from Tuolumne County)

Mixing all of this good fortune together I made Grilled Salmon with a Honey Mustard Glaze. All I can say is- its good to have friends!

 

If you would like a copy of the recipe shoot me an email or give me a call. I’d be happy to share. robin@tuolumnehomes.com or 209-536-3000.

 

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: